About Us

Head Chef Colin Chapman

Growing up in the Finger Lakes Colin quickly recognized his passion for the culinary arts. With his degree from the New England Culinary Institute, Colin enjoyed a variety of epicurean ventures furthering his depth of expertise. 

Now, Colin enjoys bringing back his farm-to-table foundations at the 3812 Bistro @ Lakeside Resort, pairing his thoughtful creations with regional craft beer and wines.  

Seasonal and Local

Our ever-changing menu features a delicious selection of hand made bites using fresh local ingredients. Pair it with one of our draft beers, cider or wine and you won't want to go anywhere else! 

Our Partners

  • Lively Run Farm
  • Moon Valley Farm
  • Muddy Fingers Farm
  • Remembrance Farm
  • Sabol Farm
  • Schrader Farm
  • Shtayburne Farm
  • Six Circles Farm
  • Sticks n Stones 
  • ​Wixson's Honey